SmokeFire delivers the best wood fired flavour, no matter what you have a taste for. Its 95-315°C temperature range gives it the versatility to sear, smoke, bake, and everything in between. Whether you’re craving a juicy steak, BBQ ribs, pulled pork, pizza, burgers, or dessert, it’s the only barbecue you need to do it all. And with Weber Connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the barbecue, that sends notifications on everything from when it’s time to 'flip-&-serve,' to a food readiness countdown.
Make food never thought possible in your garden with the new, blacked-out SmokeFire Wood Fired Pellet Grill. Sear at 315°C, roast, steam, and even stir-fry by replacing the cooking grate with custom-fit WEBER CRAFTED grillware. And when smoking brisket into dusk, the unique under-the-lid barbecue lighting allows you to sauce and see your food no matter what time of day or night.
Learn MoreMake food never thought possible in your garden with the new, blacked-out SmokeFire Wood Fired Pellet Grill. Sear at 315°C, roast, steam, and even stir-fry by replacing the cooking grate with custom-fit WEBER CRAFTED grillware. And when smoking brisket into dusk, the unique under-the-lid barbecue lighting allows you to sauce and see your food no matter what time of day or night.
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