Browse our range of Smoking Chips & Chunks, perfect for adding authentic wood-fired flavour to your barbecue cooking. Available in a variety of wood types, including fruitwoods and hardwoods, smoking chips and chunks can be used with charcoal, gas and pellet barbecues to enhance the flavour of meat, fish and vegetables. Whether you're looking for a subtle smoky note or a rich barbecue flavour, you'll find the ideal smoking wood for your next cook.